Malnutrition, micronutrient deficiencies and non-communicable diseases

Anemia Prevention and Control: What Works Part 1 and 2

What Works has two purposes:

1. To bring to the attention of program and project managers of health and related activities the serious negative consequences of anemia for the health and physical, mental, and economic productivity of individuals and populations
2. To make managers aware of the various approaches to anemia prevention and the control they can take in policies and programs in the health and health-related sectors

This publication can be accessed here