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EAPRO Training for Improved Practice: Public Health and Nutrition in Emergencies Practical training package for 10 days designed for UNICEF staff covering and public health and nutrition aspects of emergencies from assessment to design and monitoring programmes. 1. Welcome and Introductions 2. Policies, Practices and Decision Making 3. Basic Concepts 4. Rapid Assessments in Emergencies 5. Survey Methodology 6. Survey... Published in 2003, by |
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Nutrition Information in Crisis Situations - Report Number 21 The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected... Published in 2010, by |
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Nutrition Policy Discussion Paper No 04 - Women's Role in Food Chain Activities and the Implications for Nutrition We hope that the wide-ranging information herein will further the crucially important cause of women, specifically in relation to nutrition, in several ways. First, women's central role in providing for adequate nutrition - of families, communities, and indeed nations - in being described here in detail should help to give increased prominence to the need... Published in 1989, by |
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SCN News No 20 - Nutrition and Agriculture This issue of SCN News deals with nutrition and agriculture. Published in 2000, by |