Results 41-46 of 46

This is a report on an impact study of the first Tamil Nadu Integrated Nutrition Project (TINP-I).

Published in 1994, by World Bank

This Tanzanian case study provides an example of how a poor country can combat malnutrition through political commitment and choice. It gives hope that while socio−economic development is important to achieve the nutrition goals of the 1990’s, much progress can be made without waiting for the trickle down effects of economic development.

Published in 1993, by UN Standing Committee on Nutrition

This paper provides an overall picture of the twenty−year period between 1970 and 1989 provided by macroeconomic indicators and demographic variables. In the third part we will detail the trends in child nutritional status.

Published in 1993, by UN Standing Committee on Nutrition

A country case study supported by UNICEF for the XV congress of the International Union of Nutritional Sciences, September 26 to October 1, 1993, Adelaide.

Published in 1992, by UN Standing Committee on Nutrition

A detailed guide to the accurate assessment of the nutritional needs of populations suffering from the effects of food scarcity and famine.

Published in 1992, by Helen Young

The objective of this case study is to draw important conclusions as to which programs are effective in combatting and preventing malnutrition, why, and how they are best managed. The scope goes beyond "nutrition" programs per se, however. In addition to the analysis of changes in nutritional status, the study investigates the scope of indirect actions and...

Published in 1992, by UN Standing Committee on Nutrition

Results 41-46 of 46