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Nutrition Information in Crisis Situations - Report Number 21

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2010, by UN Standing Committee on Nutrition

Guidelines for Addressing HIV in Humanitarian Settings

These Guidelines for Addressing HIV in Humanitarian Settings aim to assist humanitarian and AIDS organizations to plan the delivery of a minimum set of HIV prevention, treatment, care and support services to people affected by humanitarian crises.

Published in 2009, by Inter-Agency Standing Committee

Nutrition Information in Crisis Situations - Report Number 18

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2009, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 19

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2009, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 20

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2009, by UN Standing Committee on Nutrition

Objetivos de desarrollo del Milenio 2009

La Declaración del Milenio fijó el 2015 como fecha límite para alcanzar la mayoría de los objetivos de desarrollo del Milenio (ODM), que establecieron los parámetros cuantitativos para reducir todas las formas de extrema pobreza a la mitad. El presente informe ofrece una evaluación anual del año 2009 del progreso hacia el logro de los ODM.

Published in 2009, by UN DESA

The Millennium Development Goals Report 2009

The Millennium Development Goals report presents a yearly assessment of global progress towards achieving the MDGs.Less than six years away from the 2015 deadline to achieve the MDGs, this report warns that despite many successes, overall progress has been too slow for most of the targets to be met by 2015. Major advances in the fight against poverty and...

Published in 2009, by UN DESA

Nutrition Information in Crisis Situations - Report Number 16

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2008, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 17

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2008, by UN Standing Committee on Nutrition

Public Health Guide for Emergencies

Building emergency relief skills requires not only technical health training but also education in emergency preparedness and response. This guide is designed to serve as a reference for such training.

Published in 2008, by John Hopkins School of Hygiene and Public Health , IFRC

A Manual: Measuring and Interpreting Malnutrition and Mortality

The purpose of this manual is 1) To provide guidance on issues relating to nutrition and mortality surveys 2) To standardize survey methodology used by WFP staff, consultants and implementing partners as a means of ensuring quality 3) To standardize survey data interpretation and reporting.

Published in 2007, by CDC, WFP

Fact sheet on nutrition surveys

A fact sheet intended for UNHCR health, HIV and nutrition coordinators and implementing partners in order to clarify some issues often raised when a survey is undertaken.

Published in 2007, by UNHCR, CDC

HIV/AIDS, TB and Nutrition - Scientific enquiry into the nutritional influences on human immunity with special reference to HIV infection and active TB in South Africa.

A fascinating evidence based account reviewing research of how malnutrition and HIV and TB interrelate, and the importance of intensive nutritional support for people with HIV.

Published in 2007, by ASSAf

Nutrition Information in Crisis Situations - Report Number 13

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2007, by UN Standing Committee on Nutrition

Protocol for the management of Severe Acute Malnutrition

With training materials and a summary wall chart. National guidelines based in recent standard protocols. Suitable for managers and health workers.

Published in 2007, by Ethiopia Federal Ministry of Health

The Impact of Natural Disasters on Children Morbidity in Rural Mexico

Human Development Report 2007/2008 Fighting climate change: Human solidarity in a divided world. OCCASIONAL PAPER

Published in 2007, by Alejandro de la Fuente, Ricardo Fuentes

Community-based Therapeutic Care - A Field Manual

This manual reflects the experience gained over five years of implementing and developing Community-based Therapeutic Care (CTC). It is a practical guide that aims to help health and nutrition managers to design, implement and evaluate CTC programmes. It will also be relevant to a variety of others working in relief and development.

Published in 2006, by Valid International

Guidelines for the management of the severely malnourished

Standard field guidelines with extensive information on the standard protocols and treatment of complications. Suitable for managers and health workers

Published in 2006, by Michael Golden, Yvonne Grellety

Measuring Mortality, Nutritional Status, and Food Security in Crisis Situations - SMART Methodology version 1

A manual detailing a basic integrated method for assessing nutritional status and mortality rate in emergency situations. It includes details of hot to use the Nutrisurvey software for analysing data. The software can be downloaded from http://www.nutrisurvey.de/ena/ena.html. The manual is aimed at host government partners and humanitarian organisations as...

Published in 2006, by SMART

Nutrition Information in Crisis Situations - Report Number 11

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2006, by UN Standing Committee on Nutrition

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